After 37 years of contemporary fish and seafood, Cherry Crest Seafood Restaurant & Market in Greenwood Village was placed on ice final month.
The family-owned restaurant and market, positioned at 5909 S. College Blvd., completely closed its doorways on Dec. 3. Homeowners Karen and Larry Bachel introduced on Fb that they had been retiring. Karen had labored on the restaurant for greater than 15 years earlier than the couple bought it from longtime proprietor Mike Brooks in 2014.
Cherry Crest has been a staple in Greenwood Village since 1985, transport contemporary catches of fish in every day and providing a full service seafood marketplace for prospects creating their very own seafood masterpieces.
“…This can be a bittersweet time for us collectively, and a choice that didn’t come flippantly,” the Fb announcement reads. “Know that your online business, smiling faces, friendships and assist have been issues that our complete employees values and can proceed to cherish. As we embark on this new chapter of retirement, we simply need you to understand how grateful we’re for you.”
To offer again to its prospects and the group, Cherry Crest is promoting a cookbook with a few of its most sought-after recipes on its web site, and in flip, all the proceeds go to the nonprofit No Child Hungry.
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